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Browsing by Author Hamada, Miki

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Issue DateTitleAuthor(s)
Feb-2023Basic biology education in high school and acceptance of genetically modified food in JapanMine, Akihiro; Okamoto, Sawako; Myojin, Tomoya; Hamada, Miki; Imamura, Tomoaki
Aug-2016Japanese Consumer Perceptions of Genetically Modified Food: Findings From an International Comparative Study.Komoto, Keiko; Okamoto, Sawako; Hamada, Miki; Obana, Naoya; Samori, Mami; Imamura, Tomoaki
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